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Asian-Italian Fusion Pasta
by Rod Lynn
Are you looking for a little bit of help in the kitchen? Miracle Noodle makes Ready-to-Eat meals that make it easy to create delicious dishes in a ...
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Broccoli Teriyaki Coriander Fettuccine
by Rod Lynn
A couple of ingredients and a couple of minutes is all it takes for this easy dish! Check out what Katey Yurko made and had to say about her meal...
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Fennel, Kale and Lemon Fettuccine
by Rod Lynn
Fresh meals with greens are on the menu! Check out this meatless meal from our Ambassador, Miranda!
️Recipe by Miranda Wall AKA Downward Facing Do...
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Low-Carb Vegan Pumpkin Chili
by Rod Lynn
It’s chilly out, which means it’s chili time for eats and bringing on the heat! Check out how Alysa made hers with our rice!
“𝘍𝘢𝘭𝘭 𝘢𝘭𝘸𝘢𝘺𝘴 𝘤𝘢𝘭𝘭𝘴 𝘧𝘰𝘳...
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Natto-Shirataki Miso Soup
by Rod Lynn
Check out this super gut-friendly meal made with our Angel Hair and whole, alkaline fermented soybeans AKA natto!
TALK ABOUT SUPERFOOD! Also high...
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Miracle Chow Mein
by Rod Lynn
Chow mien? Yes, please! Check out this vegan version that's easy to make with our plan-based noodles. Here, Jennifer used some traditional ramen mi...
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Magical Unicorn Noodle Bowl
by Rod Lynn
Miracle Noodle Ambassador, Rebecca has cooked up some magic in a bowl!
"Miracle Noodle soaks up the flavor and color of your favorite ingredient...
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Cheesy Keto Vegan Noodles
by Rod Lynn
Easy, peasy, vegan, cheesy meal-feels for your Monday night! Check out this delicious take on mac and cheese that's completely plant-based! Make th...
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Fried Miracle Rice Veggie Bowl
by Rod Lynn
Build up your bowl meal and pack it with fiber by adding in our keto-friendly Miracle Rice! Check out how Kinsey made a fried rice bowl below.
"Pa...
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Veggie Pad Thai
by Rod Lynn
Check out this veggie dish packed with colorful, healthy ingredients perfect for your plant-based meals! Thanks to Blake for the meal.
"Veggie Pad ...
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Caprese “Pasta” Salad with an Avocado Twist
by Rod Lynn
Check out this vegan meal! There's a bit of avocado to give it healthy fats while keeping things low-carb with our plant-based pasta. Thanks to Jen...
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Mushroom Miracle Noodle Pasta
by Rod Lynn
Mushrooms, mustard, and almond milk made from a creamy dish. Pair it with our noodles for a great vegan meal. Check out what our Ambassador Miranda...
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